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Kraliyet Düğünü ( The Royal Wedding)


Llama

Öne çıkan mesajlar

hah royal menüyü de açıklamışlar:



Starters

Cornish Crab Salad on Lemon Blini

Pressed Duck Terrine with Fruit Chutney

Roulade of Goat’s Cheese with Caramelised Walnuts

Assortment of Palmiers and Cheese Straws

Scottish Smoked Salmon Rose on Beetroot Blini

Miniature Watercress and Asparagus Tart

Poached Asparagus Spears with Hollandaise Sauce for Dipping

Quails’ Eggs with Celery Salt

Main course

Scottish Langoustines with Lemon Mayonnaise

Pressed Confit of Pork Belly with Crayfi sh and Crackling

Wild Mushroom and Celeriac Chausson

Bubble and Squeak with Confit Shoulder of Lamb

Grain Mustard and Honey-glazed Chipolatas

Smoked Haddock Fishcake with Pea Guacamole

Miniature Yorkshire Pudding with Roast Fillet of Beef and Horseradish Mousse

Pudding

Gateau Opera

Blood Orange Pâté de Fruit

Raspberry Financier

Rhubarb Crème Brulée Tartlet

Passion Fruit Praline

White Chocolate Ganache Truffle

Milk Chocolate Praline with Nuts

Dark Chocolate Ganache Truffle


Guests drank Pol Roger NV Brut Reserve Champagne

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